Delicious and nutritious, you can't beat fresh home-made yoghurt and, with EasiYo's Yogurt Maker, it's economical and super-simple for you and your family to enjoy home-made, great-tasting EasiYo. There's nothing to plug in, and no batteries required...
Updated for the 21st Century
This streamlined version of EasiYo's original Yogurt Maker is more compact, so it fits more easily in your kitchen cupboard but will still produce the same amount of yummy yoghurt. Designed and made in New Zealand, this model also features an easy-grip, recessed handle in the lid, non-slip feet and the insulation layer within the double-walled canister is actually made from thermally-efficient sheep's wool.
Includes 1kg Yogurt Jar
In a fresh design and a smart shade of red, this version of EasiYo's Yoghurt Maker is more compact than the previous model to fit better in your kitchen cupboard but will still produce the same amount of yummy yoghurt. Designed and made in New Zealand, this new model also features an easy-grip, recessed handle in the lid and non-slip feet whilst the redesigned shape of the 1kg jar means you can spoon every last bit of yoghurt out, making it easier to clean too. The insulation has also been improved to give even more consistent results. So simple and economical to use, it's easy for you and your family to enjoy home-made, great-tasting yoghurt with EasiYo. Includes Yoghurt Jar.
Extra 1 kg Yogurt Jars (Ref 70498) are also available to fit the EasiYo Yogurt Maker.
Jar is BPA free.
EasiYo began in New Zealand over 25 years ago - the creation of a physics teacher who wanted to teach his eight children about healthy eating - EasiYo Yogurt mixes are packed with live cultures of ÔÇÿfriendly bacteria'. Following its success in the UK over the last decade or so, EasiYo are saving on food miles by making it here, with creamy milk from Irish cows free to eat the lush grass in their meadows.
EasiYo Yogurt Mixes (sold separately)
Delicious and nutritious, EasiYo Yogurt is really easy to make and just the thing for keeping you going until lunchtime. A helpful source of protein and calcium with absolutely no artificial ingredients but lots of great flavour, there are plenty of good reasons to love making your own yummy home-made yoghurt. It's naturally gluten-free and, with so many tasty options to choose from, you can enjoy sinking your spoon into a different one every day. Even better, because you make it fresh, there's no need for artificial ingredients, flavours, colours, thickeners or preservatives - it's just naturally thick, creamy and delicious.
Now split into three easy-to-understand ranges:
Easiyo Wellbeing Range
A range of full-fat, low-fat and no-fat yoghurts that are tasty and delicious with no sweetener other than the naturally occurring sugars in the milk. Each pack holds 6 sachets.
Easiyo Everyday Range
A delicious range of naturally-flavoured yoghurts to add variety to your breakfasts and desserts. Each pack holds 5 sachets.
EasiYo Indulgence Range
Just as the name suggests, this is a scrumptiously indulgent range of yoghurt varieties which will add a luxuriously rich and creamy touch to desserts, breakfasts and lunchtimes. Each pack holds 4 sachets.
Each sachet inside your chosen pack makes one kilo of yoghurt in the EasiYo 1kg Yogurt Maker
The large inner yoghurt pot is gently tapered with rounded corners at the base so it's easy to spoon every last bit of yoghurt out and it's dishwasher safe too.
You don't need to plug your yoghurt maker in or worry about batteries, it is as easy as 1, 2, 3.
- 1 - Mix & Fill -Half-fill the EasiYo Yogurt Jar with water, add the contents of your sachet, shake well and then top it up to the fill line with more water.
- 2 - Heat & Wait -Fill your Yogurt Maker to the top of the baffle with boiling water, place the jar inside and make sure the lid is securely fastened. In just 8-12 hours, your delicious yoghurt will be ready. Tip: if you like thicker yoghurt, leave it for longer- some super-patient customers even wait for 24 hours to make sure it's just how they like it.
- 3 - Chill - Dry the jar and pop it in the fridge to chill before you eat your first delicious helping of home-made yoghurt.
No plugs, No Batteries -the wool-insulated flask does all the work for you.
Please note: EasiYo recommend that water used for mixing is best at room temperature - 15-20 °C
For use with any of the EasiYo 1kg Yogurt Mix Sachets.